Private Dining Lunch

Napa Lunch Menu

$60 per guest
Includes Coffee, Soft Drinks, and Iced Tea • Items are subject to change

Beginnings

Please select 2 items to offer your guests:

Soup Du Jour

Chefs Daily Seasonal Inspiration

The Winery House Salad

Organic Baby Greens, Candied Walnuts, Roquefort Cheese, Red Grapes, Tomatoes, Dijon Mustard Vinaigrette

GFGluten-Free

Classic Caesar Salad

Shaved Parmesan Reggiano and Kalamata Olive Tapenade Crostini

Main Course

Please select 3 items to be offered to your guests from the following choices:

The Winery "Grand Cru" Burger

1/2lb. Kobe Style Beef, Lettuce, Tomato, Cheddar Cheese, Prepared Medium Rare, and Herb Pomme Frites

Vadouvan Cauliflower Steak

Roasted cauliflower steak seasoned with aromatic vadouvan spice, served with hummus, sauce vierge, feta cheese, and fried capers.

GFGluten-Free

The Winery Corkscrew Pasta

Grilled Sonoma Chicken, Seasonal Vegetables and Basil Pesto

Organic Chicken Piccata

Creamy mashed potatoes, broccolini, lemon caper sauce.

Dessert

Please select one item to be offered to your guests from the following choices:

Tahitian Vanilla Bean Crème Brulee

Fresh Berries

000

The Winery Cheesecake

Mixed Berry Coulis

Sonoma Lunch Menu

$69 per guest

Includes Coffee, Soft Drinks, and Iced Tea • Items are subject to change

Beginnings

Please select 2 items to be offered to your guests from the following choices:

Soup Du Jour

Chefs Daily Seasonal Inspiration

The Winery House Salad

Organic Baby Greens, Candied Walnuts, Roquefort Cheese, Red Grapes, Tomatoes, Dijon Mustard Vinaigrette

GFGluten-Free

Classic Caesar Salad

Shaved Parmesan Reggiano and Kalamata Olive Tapenade Crostini

Santa Barbara Heirloom Tomatoes

Micro Arugula, Burrata, Croutons, Balsamic, Pesto

000

Main Course

Please select 3 items to be offered to your guests from the following choices:

King Salmon "a la Plancha"

Vine Ripe Tomato, Lemon-Basil and Extra Virgin Olive Oil Sauce Vierge

GFGluten-Free

Grilled Flatiron Steak

Garlic Butter, Prepared Medium Rare

The Winery Corkscrew Pasta

Grilled Sonoma Chicken, Seasonal Vegetables and Basil Pesto

Organic Chicken Piccata

Creamy mashed potatoes, broccolini, lemon caper sauce.

Accompaniments

Please select 2 items to be offered to your guests from the following choices:

Sautéed Asparagus

000

Seasonal Vegetable Medley

Oganic Quinoa

Sauteed Organic Garlic Broccolini

Creamy Mashed Potatoes

000

Dessert

Please select one item to be offered to your guests from the following choices:

The Winery Cheesecake

Mixed Berry Coulis

Tahitian Vanilla Bean Crème Brulee

Fresh Berries

000

Dark Chocolate Torte

Vanilla Chantilly

000

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Gluten-Free

Not all ingredients are listed. Please alert your server if you have any food allergies. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition.