Bordeaux Menu

Beginnings

$145 per guest
Please select two items to be offered to your guests from the following choices:

The B.O.B Salad

Petite Romaine, Applewood Smoked Bacon, Red Onion and Blue Cheese Dressing

000

The Winery House Salad

Organic Baby Greens, Candied Walnuts, Roquefort Cheese, Red Grapes, Tomatoes, Dijon Mustard Vinaigrette

GFGluten-Free

Wild White Shrimp Cocktail

Black Pepper Vodka Cocktail Sauce

GFGluten-Free

101

Jumbo Lump Crab and Santa Barbara Heirloom Tomatoes

Fresh Burrata Mozzarella, Micro Arugula, Garlic Croutons, Extra Virgin Olive Oil and Aged Balsamic Vinegar

000

Soup Du Jour

Chefs Daily Seasonal Inspiration

Main Course

Please select three items to be offered to your guests from the following choices:

Herb de Provence Organic New Zealand Rack of Lamb

Red Pepper-Garlic Jus

GFGluten-Free

Jumbo Maine Scallops & Wild White Shrimp

Lemongrass- Gewurztraminer Butter

Petite Filet & Lobster Tail Surf-Turf *GF

Prepared Medium Rare

000

Pistachio Crusted Chilean Seabass

lemongrass-Gewurztraminer Butter

000

Double R Ranch Rib Eye Steak *GF

Prepared Medium Rare

000

Accompaniments

Please select two items to be offered to your guests from the following choices:

Steamed Asparagus

Steamed Jasmine Rice

Black Truffle Mashed Potatoes

Seasonal Vegetable Medley

Sauteed Organic Garlic Broccolini

Roasted Fingerling Potatoes

Duo of Organic Quinoa

000

Dessert

Please select one item from the following choices for your guests to enjoy:

The Winery Cheesecake

Mixed Berry Coulis

Chocolate-Fleur de Sel Torte

Vanilla Bean Chantilly

000

Tahitian Vanilla Bean Crème Brulee

Fresh Berries

Tiramisu

Orange Chantilly, Raspberry Compote

000

Reservations

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Gluten-Free