Hundred Acre 6/26
$499 per guest
Mix and Mingle
Tray-Passed Appetizers
Summer Dreams Chardonnay, "The Sun Also Rises" Sonoma Coast 2024
First Course
Thyme Flower Roasted Squab
Onion Soubise / Brussel Sprouts / Cherry-Balsamic Reduction
Summer Dreams Pinot Noir, "Twilight" Sonoma Coast 2023
Second Course
Cabernet Braised Bison Oxtail
Wild Mushroom Gnocchi / Mirepoix / Bacon / Gremolata
Fortunate Son Cabernet Sauvignon, "The Dreamer" Napa Valley 2022
Main Course
Tajima Australian Wagyu New York
Roasted Bone Marrow & Black Garlic / Pommes Maxim Napoleon /
Green Peppercorn Sauce
Hundred Acre Cabernet Sauvignon, "TBD" Napa Valley 2019
Hundred Acre Cabernet Sauvignon, "TBD" Napa Valley 2022
Dessert Course
Dark Chocolate Molten Cake
Toasted Pistachio / Freeze Dry Raspberries / Bourbon Chantilly
Hundred Acre Cabernet Sauvignon Port, "Fortification" Napa Valley
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, particularly for individuals with certain medical conditions.